What is Pepper & Salt Kitchen?
We are a small local artisan delivery business known for handcrafted seasonal soups, springtime salads and specialty dishes. We make small batches of organic, seasonal soups and health-boosting bone broths and offer locals the opportunity to order on-line each week. Many of the ingredients that go into our base stocks are from produce we grow at peak season right in our own organic Pepper & Salt Gardens.
We strive to support the economy and our farmers by purchasing locally and using organic whenever possible.
You’ll find our menus will include descriptions of local farmer’s and rancher’s products sprinkled throughout the offerings. We love taking advantage of local bounty and often buy from Greenville Acres Farms, Albeke Farms, Our Table Farmer’s Coop and Birkeland Farm, to mention a few.
Our Weekly Menus
From our blog
POLENTA with THYME and WHITE WINE SAUTEED MUSHROOMS & ROASTED ASPARAGUS
Polenta used to scare me. It always seemed time consuming and subject to error. But it's really quite easy. It's not a dish you walk away from, but you don't have to babysit it either. it only requires about 30 minutes of time to have this amazing bowl of creamy,...